Finding fresh seafood in North Myrtle Beach is part of what makes time on the coast so memorable. From fish markets stocked with the day’s catch to waterfront restaurants with their own fishing boats, this area makes it easy to enjoy seafood at its peak.
In this guide, we’ll walk you through where to buy fresh seafood, what each spot is known for, and how to order in any season. Whether you’re stocking up to make dinner in your beach rental or sitting down to enjoy seafood straight from the docks, here’s how to taste the flavors of the coast.
Platt’s Seafood (North Myrtle Beach)
A longtime staple in the Cherry Grove area, Platt’s Seafood is one of the first answers that locals give when they’re asked where to buy seafood nearby. This fresh seafood market in North Myrtle Beach offers a wide selection of shrimp, fish, crabs, oysters, clams, and more, all displayed clearly so you can see exactly what’s available. Known for its friendly service and fair prices, the team is always willing to help with special requests or guide you toward the right pick for your plans.
Platt’s is also a go-to stop for local anglers, with live bait like shrimp and mud minnows available alongside the seafood counter. Many visitors stop in before or after fishing trips for tips on preparing their catch, though it’s always best to call ahead to confirm any cleaning or prep services. Inside, you’ll also find cooked-to-order options, including steamed seafood and classic Lowcountry favorites, making it easy to enjoy local seafood without preparing it yourself.
Boulineau’s
At Boulineau’s IGA, fresh seafood isn’t just another grocery option. It’s a daily highlight! Inside the store, Frank’s Seafood Department offers some of the freshest seafood in North Myrtle Beach, with a selection that reflects both quality and local flavor. Shoppers can choose from live Maine lobsters, locally sourced South Carolina seafood, and a rotating variety of fresh fish and shellfish delivered regularly.
One of the biggest perks is the convenience. Your seafood can be steamed for free while you shop, making it easy to head straight back to your rental or beach house with a ready-to-enjoy meal. They also prepare fresh, homemade seafood salads, perfect for a quick lunch or picnic by the water. While you’re there, take time to explore the rest of Boulineau’s shopping village for beachwear, gifts, gas, ice cream, and local finds all in one stop!
North Myrtle Beach Farmers Market
For a different take on seafood shopping, the North Myrtle Beach Farmers Market blends local flavor with coastal ingredients. Alongside fresh produce, baked goods, meats, and artisan foods, you may just happen upon vendors selling locally sourced seafood. It’s a popular stop for visitors who enjoy browsing the stalls and discovering what’s on that week.
Seafood availability, including shrimp, depends on the season and recent catches. Check the vendor list the week of your visit — when local shrimpers have a good haul, the market may be one of the best places to buy fresh shrimp. The market typically runs Fridays from April through October, 10 a.m. to 3 p.m., with extended holiday markets in winter months.
Fishing Charters & Fresh Catch Options
Fishing is a big part of life along the Grand Strand, and many visitors plan trips around getting out on the water. Local charters often pick up live bait from markets like Platt’s, and it’s common for anglers to bring their catch back there to cook or have prepared. If you’re planning to fish, it’s always smart to call ahead and ask about cleaning or prep services, as offerings can vary.
Several fishing charters make the process a breeze once you’re back on shore. On trips with charters like Voyager Deep Sea Fishing, the crew will even clean and bag your catch for a small per-pound fee. For an even more seamless experience, anglers fishing with the Calabash Fishing Fleet can arrange to have their catch prepared for them at Waterfront Seafood Shack.
Dine on Local Catches at Bar 19 Twelve
For visitors who prefer to enjoy chef-prepared seafood, Bar 19 Twelve on Highway 17 South offers a refined yet approachable dining experience. Known for its tapas-style menu and craft cocktails, the restaurant serves up seafood-forward plates like jalapeño bacon-wrapped shrimp and seared jumbo scallops.
Having its own fishing boat allows the kitchen to source locally whenever possible, with menu offerings that change based on availability. If you’re looking to pair elevated interiors with an easygoing atmosphere and fresh seafood in North Myrtle Beach, this spot is worth checking out.
Seasonal Seafood Tips for Visitors
Knowing what’s in season can help you find the freshest seafood and make the most out of your visit. Conditions, weather, and local regulations all influence what’s available, so asking questions is always encouraged.
Here are some quick seasonal tips to keep in mind:
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Spring-Summer: A strong season for shrimp, flounder, and soft-shell crabs. This is when markets and docks are especially active.
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Fall: Prime time for oysters, with a range of sweet and briny varieties available depending on local harvests.
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Year-Round: Locally caught fish like grouper, mahi, and sheepshead rotate through markets daily depending on weather and fishing conditions.
When in doubt, ask your vendors or servers what’s running for advice on the freshest and most sustainable picks. For more inspiration, explore our top seafood restaurants and must-try seafood dishes in North Myrtle Beach.
Whether you’re browsing a fish market that North Myrtle Beach visitors trust or sitting down to a waterfront meal, you’re never far from some of the area’s freshest seafood. Plan a few stops and enjoy discovering what’s in season during your stay!