FIN & TONIC COCKTAIL CLASS – PIRATE EDITION

Led by a Cape Fear Distillery expert, you will create three sea-riously amazing cocktails using their award-winning rums. June’s event will feature BEACH BLAST™ Coconut Rum Cream, and August’s event will feature Cape Fear Coconut Rum — a perfect complement to the oceanic wonders at Ripley’s Aquarium of Myrtle Beach. Dress in your best pirate attire and test your knowledge of North Carolina and South Carolina folklore-themed trivia for a chance to win prizes while learning the mixology of your craft cocktails. Snack on decadent tapas made by Chef Tom, Owner of Strand Catering, and end the night on a sweet note with delightful dessert bites!

TICKET INCLUDES

• Aquarium admission
• Two-ounce pours of liquor, plus the complementary mixes, liqueurs, and garnishes to make a serving of three delicious cocktails*
• Tapas
• Petite desserts

Tapas

• Warm Bacon Wrapped Plantains
• Shrimp Ceviche with White Rum
• Jerk Seasoned Chicken Breast Medallions with Smoked Gouda and Pineapple
• Pickled Vegetables, Imported Prosciutto, and Dried Apricots
• Three Bean Ragout with Beef Tenderloin Tips

Petite Desserts

• Blond Brownie with White Chocolate-Rum Drizzle
• Coconut Rum Balls with Honey
• Chocolate Crème Brulée with a Hint of Cayenne

• Questions? Call (843) 916-0888 or email mbsales@ripleys.com *Must be 21+ and show valid ID to purchase alcohol.